Sunday, May 7, 2017

Mothers Day Buffet
 G R E A T  R O A D  K I T C H E N 

10:30 – 2:30     dinner @ 4:30

Raw bar is available a la carte

Buffet $39 per person
Kids 12 and under $15

Breakfast pastries
Fruit salad
Quiche- assorted
Baby arugula, lemon thyme vinaigrette, parmesan
Chopped Caesar
grilled asparagus, lemon, sea salt, parmesan
GRK French toast
Shrimp pesto rigatoni
Chicken piccata
roast vegetables
mashed Yukon potatoes

Carving station:
Prime rib, au jus, horseradish sauce, dinner rolls
Spiral Ham, crackling glaze
Salmon coulibiac
Omelet station, made to order eggs


Dessert:
chocolate mousse cups, sea salt and caramel
fruit and pastry cream tarts
mini cannoli
Assorted cupcakes
Banana fosters bread pudding
petit fours