Monday, December 17, 2018

Happy New Year @ Great Road Kitchen!


iceberg wedge salad - bacon lardons, Greathill blue cheese dressing, red onion, cherry tomatoes, crispy shallots
duo of tartare - spicy tuna tartare & Faroe Island salmon tartare, wonton chips
roast beet salad - bucheron, candied pecans, saba, champagne vinaigrette
French onion soup - gruyere
crostini sampler - truffled white bean, sautéed brussels sprouts & sharp cheddar, winter pesto & ricotta, fig & pig
“4” of oysters on the half shell - champagne mignonette


12 oz filet mignon - roasted mushrooms & blue cheese, smashed marble potatoes, demi-glace $65
lobster fra diavolo -1.25# lobster, bucatini, san Marzano tomato sauce $59
halibut Oscar - White asparagus puree, roast baby potatoes, crab meat, red wine bearnaise $62
Korean BBQ braised short rib - house made kimchi, shrimp & pork dumplings $55
‘on the bone’ veal cutlet - tomato cram sauce, chive & ricotta gnocchi, parmesan $58
GRK General Tso’s Chicken - roast broccoli, sesame steamed rice……$48


chocolate mousse - sea salt caramel, whipped cream
raspberry cheese cake
strawberries & porto sabayon
classic crème Brule
flourless chocolate cake, chocolate ganache