Thursday, April 25, 2019

Mothers Day
Great Road Kitchen 2019
Buffet 10:00am – 2:30pm     Regular Dinner Menu 4:30pm-8:30pm
Raw bar is available: a la carte pricing
Buffet $43 per person

Begin:
breakfast pastries
fruit salad
Spanish omelet
baby arugula, lemon thyme vinaigrette, parmesan
chopped Caesar
pasta salad-orzo, fava beans, corn, cherry tomatoes, kale
grilled asparagus, lemon, sea salt, parmesan

Carving station:
slow cooked roast beef- apple horseradish sauce
spiral Ham, crackling glaze
Faroe island Salmon coulibiac

Buffet:
GRK French toast casserole, blueberries
avocado & Tomato Benedict:
     English muffin, poached egg, sriracha hollandaise
chive & cream cheese scrambled eggs
shrimp spring pasta, spinach, cherry tomatoes, ratatouille
garlic & Herb Roasted baby potatoes

Dessert:
chocolate mousse, sea salt and caramel
mixed berry crisp- hot
Assorted cupcakes
Cookies
petit fours
cannoli