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Thursday, April 23, 2020

Easter Sunday 4/4

Easter with Great Road Kitchen

11:00am-4:00pm

Takeout or dine in (Takeout orders due by Thursday 4/1)

 

First Course: please choose one

Spring Carrot Bisque

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Baby Spinach salad, hardboiled egg, almonds, bacon, tomato vinaigrette

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Minted Fruit salad

 

Entrée: please choose one
all entrees include three sides:  roast asparagus, rice pilaf, &  herb roast new potatoes

Braised Spring Lamb Shank, gremolata $46
Cedar plank roast Salmon $42
Slow Roast bourbon & brown sugar glazed Ham $39 
Spring Veggie Frittata $36

 

Dessert: please choose one

Carrot Cake, cream cheese frosting

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Mixed Berry Cobbler

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Flourless Chocolate cake, raspberry

 

Raw bar is available a la carte for inhouse dining only

Full kids menu available

Additional sides: $6