G R E A T R
O A D
K I T C H E N
“the
raw bar is always OPEN!”
jumbo
shrimp cocktail …$4.50/ea
soup & salad
clam chowder …<cup 7> <bowl 9>
smoked bacon, red bliss, oyster
crackers
G R E A T R
O A D
K I T C H E N
soup & salad
French onion soup…<10> crusty, bread, raclette
Arugula…13 <GF> lemon & thyme vinaigrette, parmesan
Little Gem caesar…12 <CBGF>
parmesan crumbs, anchovy dust
steak house wedge…16
baby iceberg, cherry tomato, blue cheese, bacon, onion strings
Johnny Putt…14 <GF>
walnuts, dried cherries, goat cheese, pear & champagne vinaigrette
add to any salad…
>grilled bavette steak 12
>sautéed or grilled shrimp 8
>grilled
chicken 7
share
lobster guacamole…21 <GBGF>
bacon lardons, house-made chips
spicy shrimp & hummus…17
Za’atar pita
shaved sirloin sliders…12
horseradish sauce, spicy BBQ, American cheese, crispy onion strings, fried pickle
angels on horseback sliders…16
crispy oysters, thick bacon, black garlic aioli
house smoked salmon…18
everything bagel chips, lemon & caper aioli, red onion cucumber
add to any salad…
>grilled bavette steak 12
>sautéed or grilled shrimp 8
>grilled
chicken 7
share
calamari frites…15 sriracha aioli, scallions
turkey meatballs & burrata…18 confit of tomato, garlic rubbed crostini
<GF>
= GLUTEN FREE
Owned & Operated by Marcus Palmer & Executive Chef Chris Frothingham
saute & oven
simply salmon*…19 <GF>
cedar plank salmon, lemon
roast cod loin*…28 <GF>
caper & lemon crusted cod, scampi style risotto, slow roast tomatoes
clam & chorizo fra diavolo...26
capellini, spicy tomato sauce, count neck clams
cast iron ½ chicken…27 <GF>
sautéed broccolini, whipped Yukon
potatoes, pan gravy
Shepherd's pie…29<GF>
short-rib, peas, carrots, corn, Yukon potato, baked in cast-iron
saute & oven
vegan bowl…24<GF> Korean style BBQ tofu, house kimchi, scallions, seared mushrooms, broccolini, brown rice, sesame
grilled
GRK steak frites*…28
sliced bavette steak over parmesan
arugula fries, whiskey onion butter,
demi-glace, truffle oil
steak burger*…17 <GF bun available>
GRK aioli, VT cheddar, LTOP, fries..... <add/fried egg, avocado, bacon... 1.50>
Classic ‘smash burger’*…18
cooked to medium, American cheese, chopped pickles & onion, special sauce, LTO, fries *Chef's Butcher Cut...a la carte...<Mkt.>
taco truck
all
tacos are served on warm white corn tortillas w/ spanish rice, lime
aioli & cotija cheese
charred steak…22 <GF>
refried black bean puree, pico de
gallo, guacamole, chipotle
aioli
crispy Baja fish…23
chipotle coleslaw, pico de gallo, guacamole
sautéed blackened shrimp…22 <GF>
chipotle coleslaw, pico de gallo, guacamole
grilled
taco truck
Tamale…21<GF>ask about today's home-made Tamales
*these items are cooked to order and/or may be served
raw. Consuming raw or undercooked poultry, fish
may increase your risk of food borne illness
________________________
**before placing your order please inform your server if
anyone has a food allergy
FARMERS ROW HOSPITALITY GROUP
Great Road Kitchen Smythe & Dove
Littleton,
MA Andover, MA
FARMERS ROW HOSPITALITY GROUP
Great Road Kitchen Smythe & Dove
Littleton,
MA Andover, MA